Hot Buttered Rum 7pm--10pm
“Stunning instrumental and vocal virtuosity.”
–– Relix Magazine
“Few things rejuvenate the soul like a warm fireside drink after an exhausting day in the snow. Hot Buttered Rum has that effect. Their original songs are instantly familiar and inviting, and their easygoing versions of timeless classics (the Beatles, Hank Williams) belie the intricacy of the arrangements.”
–San Francisco Chronicle
Hot Buttered Rum lives for songs. Songs to sing in the shower. Songs to crank through your earbuds at the DMV. Songs to name your babies after, and then make more babies to. The band’s three songwriters — Aaron Redner, Nat Keefe and Erik Yates — spin tales about the good times, the bad times, and the roads in between, and belt them from the heart in three-part harmony. Bryan Horne’s athletic standup bass and Lucas Carlton’s tasteful percussion combine with the acoustic instruments to create what is California’s own acoustic music.
Hot Buttered Rum lives for a good time. The group’s onstage chemistry fuels the lovefest that is a live HBR show. A mindful recklessness settles in whenever these five guys step out of their front doors in northern California to entertain crowds from Anchorage to Miami.
Hot Buttered Rum’s years of touring have given the band the chance to work and play with a wide cross-section of musicians, people like Phil Lesh, Chris Thile, Brett Dennen, and Robert Earl Keen. Seasoned veteran Steve Berlin (Los Lobos), acoustic guru Mike Marshall, and left-coast rocker Tim Bluhm (Mother Hips, Nicki Bluhm) have all produced studio albums for the band. Each guided HBR towards the next step in its evolution. It’s a sound that’s as tough to describe as it is easy to love, and it has found its way to the most prestigious pop, folk, and bluegrass stages in the country: Telluride, Newport, Bonnaroo, Strawberry, Hardly Strictly, Kate Wolf, Horning’s Hideout, String Summit, Grey Fox, All Good, High Sierra, Wakarusa, and many more.
At the center of Hot Buttered Rum is the enduring camaraderie of five best friends. The band was conceived on a backpacking trip of high school and college buddies in the High Sierra. What was dreamed up on mountaintops and around campfires has found its way into the hearts, minds, and bodies of thousands.
For interviews or more information please contact Barney Kilpatrick,
Initially formed as an acoustic string band, seven years of constant touring has transformed Hot Buttered Rum into a plugged-in, percussive powerhouse that wows critics and fans alike. Their left-coast rock reveals an access to jazz, country, and world music that few groups can match. While the band's music belies simple categorization, its songwriting and stage chemistry delights listeners at every turn.
Hot Buttered Rum's story is one of evolution. The "high altitude bluegrass" era captured on their first studio album, In These Parts, found the band enjoying success at such diverse stages as the Newport Folk Festival, Bonnaroo, Grey Fox, High Sierra, Wakarusa, and the Telluride Bluegrass Festival. Along the way, the group shared the stage with some of today's most accomplished artists, including Phil Lesh, Bela Fleck, Ben Harper, and Nickel Creek's Chris Thile. In 2006, acoustic pioneer Mike Marshall produced Hot Buttered Rum's second studio album, Well-Oiled Machine, and captured the sound of a hard-touring band charting its course along the highways and byways of American music.
The continued expansion of Hot Buttered Rum's sound and writing found a home in Live in the Northeast. More electric pickups made their way to the stage, along with an increased focus on songwriting. As the band developed a heavier sound, fans and press began to describe them as a rock band with acoustic instruments. It therefore came as no surprise when, following the departure of mandolinist Zac Matthews, the other founding members Aaron Redner (fiddle and mandolin), Bryan Horne (upright bass), Nat Keefe (guitar), and Erik Yates (banjo, guitar, woodwinds, and resophonic guitar) joined forces with Everyone Orchestra conductor and drummer Matt Butler.
The new lineup has recently emerged from San Francisco's Mission Bells Studios, where they recorded Limbs Akimbo under the watchful eye of producer Tim Bluhm (The Mother Hips). Featuring guest appearances by Jackie Greene (Skinny Singers, Phil Lesh and Friends) and Zach Gill (ALO, Jack Johnson), the album marks the beginning of a new creative phase. Limbs Akimbo now signals the arrival of a highly matured, impressively listenable, stirringly rocking, and pleasantly poppy sound. Proving himself a forceful producer, Bluhm has struck an impressive balance between highlighting the multi-instrumental, cross-genre elements of the band's sound while avoiding the contemporary trappings of music that is complex and different merely for the sake of complexity and difference. The result is beautifully paradoxical: a tremendous, minimalist pop album full of hints, teases, and cameos of the band's complex musical personality. In "Something New," Keefe recites the familiar wedding adage "something old, something new, something borrowed, something blue." And right there, in a nutshell, is Limbs Akimbo: an album that is both an elegy and reincarnation of Hot Buttered Rum's past sound, that borrows heavily from the rock pantheon while sprinkling in just a little of everything else. Limbs Akimbo is an album that evidences the acoustic string band of yesteryear while unapologetically propelling into the scene a mature left-coast, drum-driven, pop-rock band.
19 Broadway Bar & Nightclub
17 Broadway Blvd.
Fairfax, CA 94930
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